18 Foods That Make You Liable To Cancer

10. Highly Processed White Flours

When grains are refined, the natural nutrients they contain are lost, and the process also gives the grain a very high glycemic rate. This can cause a rapid increase in both blood sugar and insulin levels.

11. GMO’s

The Rowett Institute conducted a study in which it discovered that rats that were fed GMO foods ALL exhibited signs of harm to their immune systems, including pre-cancerous cell growths and smaller brains and livers.

12. Artificial Sweeteners

There is accumulating evidence that the chemicals that make up artificial sweeteners break down in the body to form a lethal toxin known as DKP. This toxin is known to be a cancer-causing agent, particularly in the case of brain tumors.